Food & Drink

Our menus have been created by our very own chefs only using the best of British produce, with our meat being sourced from local farms. Each dish is created to the best standard possible and our wine is carefully selected to ensure each dish pairs perfectly.

Cellar Wines

Enjoy our expertly selected cellar wines are the perfect tipple for your meal. Ranging from complex reds to vibrant whites and floral rosès we have wine for every dining occasion. As a Young’s pub we are proud to serve Original and other guest ales, as well as a range of lagers, IPAs & ciders.

Drinking & Dining in the City of London

Paying homage to the market’s roots as a meat, poultry and game market, head chef Sian has expertly crafted our menu to bring you quintessentially British traditional pub classics, along with a range of indulgent, hearty and carefully created lamb dishes.

All of our lamb comes from Salt Marsh Farm, Llanrhidian, The Gower, South Wales.

Enjoy a lamb Wellington whilst taking in the breathtaking views from our dining room overlooking the historic Leadenhall Market.

2 courses £18 | 3 courses £22

Starters

Mains

Puddings

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's recommended daily allowance is (2000 Kcal).

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